Viendo el programa de Jamie Oliver en la tele vimos como hacía las tortitas americanas. Me encantó pero al hacerlas vi que podían mejorarse. La inspiración vino viendo al gran cocinero español José Andrés que le añadía chocolate y una cucharadita de aceite. Además le ponemos azúcar avaini...



Viendo el programa de Jamie Oliver en la tele vimos como hacía las tortitas americanas. Me encantó pero al hacerlas vi que podían mejorarse. La inspiración vino viendo al gran cocinero español José Andrés que le añadía chocolate y una cucharadita de aceite. Además le ponemos azúcar avainillado que es nuestro toque personal. Además es una receta muy fácil ya que las medidas son muy fáciles de recordar: nosotros las llamamos las TORTITAS DEL UNO porque la base lleva UNA taza de harina, UNA taza de leche, UNA cucharada de levadura y UN huevo.


FULL RECIPE HERE


Part of me was on the go upon a construct it and they will come mentality (probably out of self preservation) and part of me was wondering what the heck I was play wrong. Looking incite I dont necessarily thing I was show all wrong, I just wasnt comport yourself ample right.


Built it and they will come is lonely allowance of the equation with it comes to building a blog (or issue of any kind). afterward applied to event the maxim should truly be built it, broadcast the heck out of it, and then they will come. If youre not sham whatever you can reach acquire people to stop and see then why would anyone bother?


Its not that I didnt know that I needed to part my blog everywhere, I just didnt know where to go. other than Pinterest I was completely clueless. It was months since I even realized that Food Gawker was a thing, but at that tapering off my photography was suitably bad I didnt have an icebergs chance in hell of getting all accepted.


Eventually I found myself creeping more or less The Food Blogger help community forums which opened my eyes to all of the alternative places that I could allocation recipes. little by little my photography improved, my list of submission sites grew, and people started to come to my blog.


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